Pelati Napoli, like Super salsati, are characterized by an high number and integrity of tomatoes berries per can and the absence of skins. They differ from Super salsati in intensity of the sauce .For Pelati Napoli is less dense than the previous one. It is therefore suitable for longer cooking.
Elaborazione delle salse di condimento, ragù e ideale per vellutate.
Spezzatini, pizzaiola, selvaggina.
VAT, Tax Code and Registration Number
with the Register of Companies of Perugia: 02318860547
Share Capital €531.465,66 Fully Paid
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