A product made from fresh, healthy and selected tomatoes through a slow cooking process in order to obtain a fluid, creamy and velvety mixture. It is mainly used for the creation of a wide variety of red sauces, replacing (or in addition to) peeled tomatoes.
Elaborazione delle salse di condimento e ideale per zuppe (di carne, pesce o verdure) o per vellutate.
In abbinamento a carni
VAT, Tax Code and Registration Number
with the Register of Companies of Perugia: 02318860547
Share Capital €531.465,66 Fully Paid
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