{"version":"1.0","provider_name":"Viander","provider_url":"https:\/\/www.viander.it\/en\/","author_name":"sesinet","author_url":"https:\/\/www.viander.it\/en\/author\/sesinet\/","title":"CAPER PESTO - Viander","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"pjcbe7DZQp\"><a href=\"https:\/\/www.viander.it\/en\/viander-products\/caper-pesto\/\">CAPER PESTO<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.viander.it\/en\/viander-products\/caper-pesto\/embed\/#?secret=pjcbe7DZQp\" width=\"600\" height=\"338\" title=\"&#8220;CAPER PESTO&#8221; &#8212; Viander\" data-secret=\"pjcbe7DZQp\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.viander.it\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/www.viander.it\/wp-content\/uploads\/2025\/01\/pesto_capperi-002.png","thumbnail_width":600,"thumbnail_height":600,"description":"Ancient Sicilian recipe recreated in Viander&#8217;s house following the compass of quality, with a very high percentage of capers and almonds. The recipe calls for the use of desalted capers, not vinegared ones. This, with the coarsely chopped almonds, makes it perfect for embellishing any kind of pizza. Particularly good paired with tuna fillets and [&hellip;]"}